Friday, November 28, 2008

Egg Nog

Egg Nog season has now OFFICIALLY begun. I know you could've bought it in the stores for over a month now, but it doesn't taste as good until after Thanksgiving. 

Now drink as much as you can until you're sick of it. 

BONUS:
How Ben Prepares a glass of Egg Nog

-Fill glass halfway full of milk (2% preferably) 
-Pour desired amount of Egg Nog into glass
-Stir until fully mixed
-Lick Spoon
-Sprinkle cinnamon and nutmeg on top (in that order)
-Enjoy!

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